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Being one of the most popular legume- Rajma- known for its great taste, texture, and flavor. Rajma is referred to as Kidney Beans in English and it is a rich source of potassium, magnesium, iron, and protein.


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  • They also contain Vitamin B3 and B6, manganese, and calcium. Rajma Chitra have high content of magnesium which maintains good cholesterol and improves heart health. It also strengthens bone health and prevents migraine. Rajma also help in preventing Cancer and aids weight loss.

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